CAPALASE MICRO KLC

CAPALASE MICRO KLC is a granulated lipase/esterase preparation derived from a selected strain of Kluyveromyces lactis. As a food-grade enzyme, CAPALASE MICRO KLC provides efficient processing benefits to the food industry. It helps improve texture, extend shelf life and aid in the breakdown of fats. CAPALASE MICRO KLC's lipase activity of 8 KLCU/g makes it suitable for applications that require controlled hydrolysis of fats and oils. Its microbial origin ensures high purity and consistency. CAPALASE MICRO KLC complies with international purity standards for food-grade enzymes to safely improve processes and end products in the food industry.