Food & Nutrition

DELVO-CHEESE CW-206 DSF, 5U

By: dsm-firmenich
DELVO-CHEESE CW-206 DSF, 5U is a highly concentrated, free-flowing, deep-frozen pellet starter culture designed for direct addition to food processing vats. It contains a defined strain blend of Lactococcus lactis ssp cremoris, Lactococcus lactis ssp lactis, Streptococcus thermophilus and Lactobacillus Helveticus. DELVO-CHEESE CW-206 DSF, 5U provides consistent and reliable fermentation for food production. Its defined bacterial strains ensure uniform and predictable acidification and flavor development. DELVO-CHEESE CW-206 DSF, 5U allows for optimized and standardized food processing.
DELVO-CHEESE CW-206 DSF, 5U
By: dsm-firmenich

Technical Description of DELVO-CHEESE CW-206 DSF, 5U

Group:
Cultures
Sub Group:
Cultures for cheese
Product Number:
353592

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DELVO-CHEESE CW-206 DSF, 5U - dsm-firmenich | IMCD Denmark