Concentrated culture in deep frozen pellets, containing strains of Lactococcus lactis subsp. lactis / cremoris, Streptococcus thermophilus and Lactobacillus helveticus. The culture is meant as direct vat inoculant for the production of (semi) hard cheese types with enhanced aroma and no eye formation.
CESKA-STAR W1830 DSF, 1000U
By: dsm-firmenich
Technical Description of CESKA-STAR W1830 DSF, 1000U
Group:
Cultures
Sub Group:
Cultures for cheese
Product Number:
419380
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