Food & Nutrition

DELVO-CHEESE CT-163 DSF, 10U

DELVO-CHEESE CT-163 DSF, 10U is a concentrated lactic acid bacteria culture blend for direct inoculation into food products. It contains Lactococcus lactis ssp lactis, Lactococcus lactis ssp cremoris, Lactococcus lactis ssp lactis biovar diacetylactis and Leuconostoc sp, Streptococcus thermophilus strains. DELVO-CHEESE CT-163 DSF, 10U helps improve texture, flavor and shelf life of food products. It produces gas during fermentation which helps develop texture and flavor. DELVO-CHEESE CT-163 DSF, 10U complies with all food safety standards and regulations.
DELVO-CHEESE CT-163 DSF, 10U
By: dsm-firmenich


Technical Description of DELVO-CHEESE CT-163 DSF, 10U

Group:
Cultures
Sub Group:
Cultures for cheese
Product Number:
355165

Do you want to read more about DELVO-CHEESE CT-163 DSF, 10U?

Full access also means:

Your personal sales representative

Product documentation

Product support

Overview of products relationships

Meaningful insights from our experts

Order placing & order tracking

Hi there, how can we help you?

DELVO-CHEESE CT-163 DSF, 10U - dsm-firmenich | IMCD Denmark