Food & Nutrition

DELVO-FRESH SC-635 DSF, 5U

DELVO-FRESH SC-635 DSF, 5U is a highly concentrated, free-flowing, deep frozen pelletized (DSF) lactic acid bacteria culture ideal for direct inoculation into various food products for the production of fresh fermented foods. DELVO-FRESH SC-635 DSF, 5U contains carefully selected strains that provide consistent fermentation time and deliver creamy, buttery flavors along with high viscosity and mouthfeel. It is suitable for improving texture and enhancing mouthfeel in low fat recipes as well as recipes using reconstituted milk or milk showing quality variation. The concentrated formulation of DELVO-FRESH SC-635 DSF, 5U allows for precise dosing and mixing to guarantee full culture performance. Its benefits include steady and reliable acid development for fermented foods, diacetyl flavor development and minimal post-acidification.
DELVO-FRESH SC-635 DSF, 5U
By: dsm-firmenich


Technical Description of DELVO-FRESH SC-635 DSF, 5U

Group:
Cultures
Sub Group:
Cultures for yoghurt
Product Number:
288871

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DELVO-FRESH SC-635 DSF, 5U - dsm-firmenich | IMCD Denmark