Food & Nutrition
TEXTRION™ PROGEL is a whey protein concentrate derived directly from milk, specially designed to build texture in food applications. TEXTRION™ PROGEL has exceptional water binding, texturizing and gelling characteristics. TEXTRION™ PROGEL is ideal as a functional ingredient adding viscosity and texture to food applications and especially in yoghurt applications. It has consistent viscosity control and exceptional serum binding properties.

Product Group features

  • Binder
  • Gelling Agent
  • Protein Source

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TEXTRION ™ - Friesland Campina | IMCD Denmark