DELVO-CHEESE CT-212 DSF, 10U

DELVO-CHEESE CT-212 DSF, 10U is a concentrated lactic acid bacteria culture blend for direct inoculation into food products. It contains Leuconostoc mesenteroides ssp cremoris, Lactococcus lactis ssp lactis, Lactococcus lactis ssp cremoris and Lactococcus lactis ssp lactis biovar diacetylactis strains. DELVO-CHEESE CT-212 DSF, 10U helps improve texture, flavor and shelf life of food products. It produces gas during fermentation which helps develop texture and flavor. DELVO-CHEESE CT-212 DSF, 10U complies with stringent quality and safety standards with low levels of contaminants like lead, mercury, arsenic and cadmium. It is kosher and halal certified.