DELVO-CHEESE CH-226 DSF, 5U

DELVO-CHEESE CH-226 DSF, 5U is a concentrated lactic acid bacteria culture blend for direct inoculation into food products. It contains Lactococcus lactis ssp lactis, Lactococcus lactis ssp cremoris, Streptococcus thermophilus. DELVO-CHEESE CH-226 DSF, 5U helps improve texture, flavor and shelf life of fermented food products. As a freeze dried culture, DELVO-CHEESE CH-226 DSF, 5U has long shelf life and is easy to use with single dose packaging. It ensures consistent and reliable fermentation. DELVO-CHEESE CH-226 DSF, 5U is kosher and halal certified.