Deep-frozen concentrated culture in the form of pellets, containing Streptococcus thermophilus strains and thermophilic lactobacilli. The culture is intended for direct inoculation in the kettle in the production of hard cheese varieties such as Parmesan.
CESKA-STAR T622 DSF, 500U
By: dsm-firmenich
Technical Description of CESKA-STAR T622 DSF, 500U
Group:
Cultures
Sub Group:
Cultures for cheese
Product Number:
464831
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